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Located in Hale, Stockyard have the most delicious southern style food this side of the Atlantic. The smoker has been imported all the way from the United States. Fuelled by hickory chips they leave a distinctive sweet smoked taste on all their smoked meats.
Their lobster tank ensure the Nova Scotia lobster is as fresh as it gets, especially after the pitmaster chefs are finished using their special creole and cajun spices.
The large beer selection boasts a wide range of american craft beers. Ranging from a San Francisco ‘Anchor Porter’ with deep black colour, a thick creamy head, rich chocolate, toffee and coffee flavours and full-bodied smoothness, the epitome of a handcrafted dark beer. Or perhaps a Hawaiian brewed ‘Kona Firerock’ a crisp, refreshing “Hawaiian-style” pale ale. Copper in colour and with pronounced citrus-floral hop aroma.
Stockyard has an impressive 70 bourbons and rye whiskies on offer, many of which have been featured in the cocktail menu. Be sure to try the fiery ‘Kentucky Derby’ with fresh root ginger, apple and Wild Turkey bourbon.
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