The Peacock Room within The Crimble complex has now placed itself amongst the regions fine dining culinary elite. With 2 AA Rosette's and 2 Michelin Knives and Forks it has become the Deckers Group’s premier fine-dining restaurant.
The Peacock Room uses only the finest ingredients featuring the best cuts of meat prepared in the restaurants own butchery department to create a variety of sumptuous dishes to ensnare the senses. The extended wine list will provide you with the opportunity to combine the dishes with a variety of wines from around the world.
The Peacock Room are passionate about the quality of ingredients they use. They work closely with local suppliers to ensure the dishes that are served are to a consistently high standard.
The constantly evolving menu encapsulates modern English cuisine with a contemporary twist.
For more information about food that is grown, reared and produced throughout Greater Manchester go to visitmanchester.com/food
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